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Double Deck Oven for Bakery

Double Deck Oven for Bakery

72500.00 INR/Unit

Product Details:

  • Material Aluminum
  • Automatic Grade Semi Automatic
  • Power Electric
  • Shape Rectangular
  • Usage Restaurant Canteen
  • Size Different Available
  • Color Silver
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Double Deck Oven for Bakery Price And Quantity

  • 72500.00 INR/Unit
  • 1 Unit

Double Deck Oven for Bakery Product Specifications

  • Silver
  • Restaurant Canteen
  • Rectangular
  • Aluminum
  • Semi Automatic
  • Different Available
  • Yes
  • Electric

Double Deck Oven for Bakery Trade Information

  • Cash Advance (CA)
  • 1000 Unit Per Month
  • 5 Days
  • All India Pondicherry Sikkim Jharkhand Punjab Andhra Pradesh Rajasthan Nagaland Kerala Gujarat Tripura Chandigarh Uttarakhand North India Uttar Pradesh East India Manipur Andaman and Nicobar Islands South India Arunachal Pradesh Himachal Pradesh Central India Assam Jammu and Kashmir Chhattisgarh Lakshadweep Dadra and Nagar Haveli Bihar Mizoram Meghalaya Delhi Madhya Pradesh Tamil Nadu Odisha Daman and Diu West India Maharashtra Karnataka Telangana Haryana Goa West Bengal

Product Description

Double Deck Oven for Bakery  HighPerformance DualChamber Baking Solution

Elevate your bakerys production with our stateoftheart Double Deck Oven engineered to meet the demands of highvolume commercial baking With its innovative dualchamber design this oven enables simultaneous baking of different products ensuring consistent quality and maximizing throughput

Key Features
DualChamber Capacity
Two independent baking decks allow you to bake multiple batches or different types of baked goods at once Customize temperature and time settings on each deck to achieve optimal results for breads pastries pizzas and cakes

Even Heat Distribution
Advanced heating technology with top and bottom heat control guarantees uniform baking This ensures consistent texture and color critical for artisan breads and delicate pastries

Energy Efficiency
Designed with energysaving features including enhanced insulation and efficient heat exchange systems Lower your energy consumption while maintaining peak performance reducing operational costs

UserFriendly Controls
Intuitive digital control panels make it simple to set precise baking parameters Programmable timers and temperature settings allow for repeatable results streamlining daily operations

Versatile Operation
Whether you are baking soft chewy artisan breads or crisp flaky pastries the dualchamber design supports diverse recipes Its adaptable performance meets the evolving needs of modern bakeries

Robust Construction
Built with highquality materials to withstand continuous use in busy commercial kitchens The ovens durable construction minimizes maintenance while ensuring reliability and longevity

Safety and Compliance
Designed to meet international safety standards with features like overheat protection and easytoclean surfaces that uphold strict hygiene requirements

Ideal For
Artisan Bakeries Deliver consistent highquality products

LargeScale Commercial Kitchens Maximize output with simultaneous baking

Hotels and Catering Services Enhance your menu offerings with a versatile baking solution

 

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